Summer Casserole
2014-07-04 18:52:23
A delicious summer casserole dish made with fresh veggies from the garden
Ingredients
- 2 Medium Zucchini
- 2 Medium Yellow Squash
- 1 Cup Butternut Squash
- 2-3 Carrots
- Optional - Green & Red Pepper
- Cup Italian Bread Crumbs (plain if you prefer)
- Cup Parmesan Cheese Grated
- 2 Tblsp Extra Virgin Olive Oil Mix to With Bread Crumbs
- 2 Tblsp Olive Oil to Toss With Veggies
- 1 Clove Garlic Chopped
- Salt and Pepper
- 1 Tsp Thyme
- 1 Small Onion
Instructions
- Slice all the veggies about the same size. Put them in a casserole dish.
- Toss with olive oil and sprinkle with salt & pepper.
- Mix bread crumbs, olive oil and garlic. Mix 1/3; of mixture in with veggies and sprinkle the rest on top.
- Sprinkle thyme over top and a little more parmesan (optional).
- Bake 350 degrees uncovered 20-30 minutes till tender and top is lightly browned.
Growin Crazy Acres https://growincrazyacres.com/
Summer Casserole.
Instructions: Line 3. How much of bread crumbs olive oil mix do you put with veggies? and then sprinkle the rest on top. Don’t know what (&frac13)is. Also was unable to print this recipe.
Thank you for checking, Mary
Hi Mary
For some reason you see something different on line 3.. It says mix one third with veggies and the rest on top. I checked on my computer and someones elses and it looks fine on those. I will check with my webmaster about that. Oh and it printed fine also on ours, will check that too. Thanks.